Roasted Salsa Roja

Ingredients: 6 plum tomatoes  2 Jalapeno peppers  3-5 cloves of garlic (unpeeled!) 1 medium-large white onion 1 tbs Coriander seeds  1 tsp Cumin 1 tbs Oregano  4-5 peppercorns Oil  Fresh Cilantro 1 Lime Salt Process: Preheat broiler and line a sheet pan with foil.  Slice onion, tomatoes, and jalapeños in half lengthwise. Remove jalapeño seeds…

Ramping it up

20 April 2020 Today I was running in the woods of central Connecticut and I saw a sea of ramp leaves on the edge of the path. Ramps (AKA wild leeks) have 1-3 oval green leaves that come from one stem that is red-to-white. Ramps are one of the first edible spring greens that pop…